Welcome to HIJOS DEL COCHO, a gem nestled in Bacalar, Mexico. This Western restaurant expertly fuses local seafood flavors with attentive service, creating an unforgettable dining experience. With a stunning view of the lagoon, it's the perfect spot to unwind while indulging in a diverse menu.
The highlights include:
- Torre del Mariscos: A seafood lover's dream that captures the essence of freshness.
- Agua Chile Verde: Melts in your mouth, delivering a perfect balance of spice.
- Tacontento: Featuring three whole crabs, it’s an absolute must-try.
- Chipotle Shrimp Tacos: Explodes with flavor, making for a hearty meal.
Each dish at HIJOS DEL COCHO is crafted with care, and the friendly staff, especially owners like Abby, treat every guest like family. Whether you’re craving ceviche or grilled pulpo, you’re guaranteed an exceptional meal in a welcoming atmosphere.
